Cauliflower Campanelle
with Chickpeas and Crushed Tomatoes
Cauliflower Campanelle
for
2
4
with Chickpeas and Crushed Tomatoes
Prep Time: 35 minsCalories: (per serving)650
Vegetarian
Contains Gluten
Contains Dairy
Another one-pan pasta dish coming your way! In this dish, you will brown cauliflower and onions, creating a deep base for the pasta sauce. Then you will add chickpeas, for substance. Finally, you will cook the campanelle pasta with the vegetables and crushed tomatoes for a quick and easy Isthmus Eats vegetarian pasta dish. This entrée also includes garlic, Parmesan cheese, and fresh oregano and basil, making for a deeply aromatic meal that is full of flavor.
Enjoy, Dane County-ans!
Read through the entire recipe prior to cooking.
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